In this episode, we follow up on our recipe formulation episode with a discussion about selecting the best yeast for the job. At Texas Brewing Inc. we regularly preach that the yeast are the most important ingredient in the process because when you make your recipe and it yields wort, it's the yeast that actually makes the beer. Which means that there are several factors to take into account when you select the yeast for your latest brew like attenuation, alcohol tolerance, ester and phenol production, flocculation, and more. - See more at: http://www.txbrewing.com/storeblog/