In this episode, we discuss brewing for winter when you need great styles for the winter months of the year. Or of course, Fall, depending on where you live. Either way, we’re talking about big beers, malty beers, spiced holiday beers, and often enough, beers with hefty amounts of roasted malts. The kind of beverages that you want to curl up next to a fire with on a cozy, cold night. Or if you’re in Texas, those days that everything freezes over and the cities shut down. - See more at: http://www.txbrewing.com/storeblog/?p=1447&preview=true#sthash.DX41XhWL.dpuf